Charleston City Paper’s annual DISH magazine is rich with foodie tips and tales. I was commissioned to create an illustration about the history of black eateries in Charleston. The article, entitled “Fish Tales,” talks about the influence of fish sandwich cabarets on Charleston’s culinary history.


Illustration for article on the culinary history of Charleston


BlackEateries-spots Crab-ILLUS-spot Turnip-ILLUS-spot

Leave a Reply